Saturday, February 4, 2012

Just one?

Two weeks ago I was in Miami with my husband and friends before boarding Celebrity Cruises's ship, "Eclipse" for a Eastern Caribbean cruise with Paula Deen.  We had dinner at Joe's Stone Crab. Since I don't eat seafood, I couldn't resist the filet with a merlot sauce and "homemade tater tot."  I could have sworn "tater tot" had an "s" on the end! It was the first (and only) homemade tater tot I've ever eaten and it was quite tasty.

1 comment:

  1. That tater tot is only there to hold the garnish!! Looks yummy!


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